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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
The Risk of One Potato: Shangi and the Challenge of Diversity in Kenya
In the bustling potato markets of Kenya, one name reigns supreme – Shangi. This single variety is so dominant that it currently commands 60 to 70% of the country’s total potato production. For the 800,000 smallholder farmers who...
15 Jun 2026
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COP16 Recap: New Fund, Indigenous Rights and Colombia’s Treaty Step
The 16th UN Biodiversity Conference (COP16), hosted for the first time by Colombia from 21 October to 1 November 2024, marked a significant step forward in global biodiversity efforts. Leaders, policymakers, scientists, and...
8 Nov 2024
Crop Trust at the World Food Prize Borlaug Dialogue
Every year, leaders and influential individuals in global agriculture meet in Des Moines, Iowa, USA, to recognize the winner of the World Food Prize and participate in the Borlaug Dialogue.
The Borlaug Dialogue brings together...
29 Oct 2024
Cary Fowler: Crop Diversity Visionary and World Food Prize Laureate
This month, we celebrate the life of Cary Fowler, a key figure in the creation of the Svalbard Global Seed Vault and co-recipient of the World Food Prize in 2024 for his dedication to conserving crop diversity in the face of...
28 Oct 2024
400-Year-Old Bolivian Newcomer Ships Seeds to Svalbard
A 400-year-old university in Bolivia is set to become the latest depositor to the Svalbard Global Seed Vault, thanks to support from the Government of Norway, channeled through the Crop Trust.
Founded in 1624, the Universidad...
21 Oct 2024
Geoffrey Hawtin: Crop Diversity Pioneer Who Won the World Food Prize
In this instalment of our Seed Heroes series, we celebrate the work of Geoffrey Hawtin OBE, a co-recipient of the 2024 World Food Prize, who believes that agricultural biodiversity is a significant part of the solution to the most...
7 Oct 2024
Showcasing Seeds: The Aesthetic of Diversity
At face value, it’s hard to understand the potential of seeds. Often only a few millimeters in size, their importance may also seem small to the average person. But a keen eye and a clean lens allow Swiss author, landscape...
4 Oct 2024
Saving Sweetpotato Diversity: How Technology is Boosting Food Security in Drought-Affected Africa
Sweetpotato plays a crucial role in combating food insecurity and malnutrition in Africa. However, its genetic diversity is under threat from climate change, pests, and diseases, which could have dire consequences for millions of...
2 Oct 2024
Melinda Smale: Exploring the Economic Value of Crop Diversity Conservation
This month, Melinda Smale enters the pantheon of Seed Heroes for her influential research on the economic value of crop diversity, helping shape agricultural policies across the globe and inspiring a generation of young...
30 Aug 2024
Kauke Alfalfa Gives Farmers’ Livelihoods a Boost in Chile’s Central Valley
“It produced tremendous amounts, beyond my expectations, especially during the summer months, when nothing else grows. So, I cut the alfalfa and stored it away to feed my horses during those harsh months.”
Juan Luis Acuña...
23 Aug 2024
Looking at Genebanks Through a Breakthrough Lens
With momentum growing for transforming our food systems, the United Kingdom and the Crop Trust are bringing voices together to discuss how to support genebanks and cement their role as critical for sustainability.
Over the last...
17 Jul 2024












