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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
Svalbard Global Seed Vault Crosses Major Milestone - 1.4 Million Seed Samples Secured
LONGYEARBYEN, NORWAY, 17 June 2026 – The Svalbard Global Seed Vault opened its door for the second time this year, adding over 15,000 new seed samples. This marks a major milestone for the Seed Vault. Its collection has now...
17 Jun 2026
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Catherine Bertini New Chair of the Crop Trust’s Executive Board
BONN, Germany (30 Dec 2021) – At the beginning of 2022, World Food Prize Laureate Catherine Bertini will assume leadership of the executive board of the Crop Trust from Sir Peter Crane, FRS, who is now retiring.
“I am delighted...
30 Dec 2021
30 Dec 2021
Crop Trust and the Plant Treaty Launch Lifeline for Genebanks to Secure the Future of Crop Diversity
Climate change, the global pandemic, pest and pathogen outbreaks, and political instability are posing ever-increasing threats to genebanks around the world In response, the Crop Trust and the Secretariat of the International...
6 Nov 2021
6 Nov 2021
Crop Trust and CIP Announce New Disease-Proof Potato
A new potato named CIP-Matilde was developed by breeders in collaboration with farmers in Peru. It is both tasty and disease-resistant, helping to ensure potatoes remain a staple food that can withstand climate change. The new...
14 Oct 2021
14 Oct 2021
Banking on Crop Diversity for Food Security in the Face of Climate Change
Groundbreaking 10-year, USD 58 million project launches to secure future food security and climate resilience globally
BONN, GERMANY, September 27, 2021— The Crop Trust and the Government of Norway are launching a...
27 Sep 2021
27 Sep 2021
Adapting Crops to Climate Change: Paving the Way for More Resilient Agriculture
Newly Published Research Shows When the Growing Gets Tough, the Tough Get Pre-Breeding
The successful results of a major global initiative to use crop wild relatives in breeding new, improved crop varieties that can withstand the...
25 Jan 2021
25 Jan 2021
#CropsInColor Welcomes the Oak Spring Garden Foundation, Food Tank, and the Tastes of Appalachia
The Crop Trust’s global #CropsInColor campaign, with additional support from the Oak Spring Garden, and with Food Tank as an official media partner, has as its next stop: the richly diverse mountains of the southeastern United...
21 Aug 2019
21 Aug 2019
An Endangered Wind-Resilient Bean Enroute to Svalbard
SVALBARD, NORWAY – 16 October 2017 – Seeds of a nearly extinct wild bean, which has evolved a vigorous root system that makes it more resilient to tropical storms, are being deposited in the Svalbard Global Seed Vault. On World...
16 Oct 2017
16 Oct 2017
Combatting Climate Change, One Seed at a Time
The largest agro-biodiversity collection in the world just got a little larger.
Longyearbyen, Norway -- 18 October 2016: A total of 25 boxes containing over 10,000 new accessions enter the Svalbard Global Seed Vault today....
18 Oct 2016
18 Oct 2016
“Foreign” Crops - From Maize to Mangoes - Dominate National Food Consumption & Farming Practices Worldwide
Nearly 70% of the crops contributing calories, fat, and protein in a country’s diet historically originate elsewhere, new study shows
LONDON - 8 JUNE 2016 — The origins of over two-thirds of the grains, legumes,...
8 Jun 2016
8 Jun 2016
Celebrating the Building Blocks of Life
Crop diversity in focus: a global photography campaign was launched today celebrating the beauty and value of crop diversity around the world.
The campaign, #CropsInColor, will highlight the diversity of food crops and the role...
8 Dec 2015
8 Dec 2015
Brazil to Play Key Role in Global Food Security
23 March 2015, Brasilia: Landmark meeting with Global Crop Diversity Trust hosted by Embrapa takes place in Brasilia to discuss the key role that Brazil must play in food security.
Key figures from four government ministries will...
23 Mar 2015
23 Mar 2015
A Contribution from Norway
MUSCAT, OMAN — A contribution from Norway today provided USD 23.7 million to conserve and sustainably manage the world’s most important food crops, citing the critical need for crop diversity at a time when populations are soaring...
23 Sep 2013
23 Sep 2013











