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Wasa Wasa with Scotch Mango Aioli & Mushrooms

Wasa Wasa with Scotch Mango Aioli & Mushrooms Wasa wasa is a popular dish in the northern part of Ghana and other West African countries like Burkina Faso. It is made from dried yam peels which have…

wasa wasa plate

Wake Up and Smell the Good News

Luigi Guarino | Director of Science

Wake Up and Smell the Good News

Wake Up and Smell the Good News Luigi Guarino | Director of Science  There’s an outfit called Conservation Optimism. Its mission is as its name suggests: inspiring biodiversity conservation…

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment Science Brief: Biofortification | No.2 Vitamin A is important in immune function. Approximately one third of…

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment

Vision for 2030: Closing the Gap Between Ideal and Reality

Vision for 2030: Closing the Gap Between Ideal and Reality Stefan Schmitz | Executive Director A collaborative global system for ex situ conservation of crop genetic resources is the vision that…

Small-scale farming of maize crops on the cusp of harvest time south of Serenje, Zambia.

Virtual Workshop on "Unlocking" the Value in Germplasm Collections

Virtual Workshop on "Unlocking" the Value in Germplasm Collections Scientists from across the CGIAR, and its partner and donor organizations met in July 2021 to identify opportunities for enhancing…

International Maize and Wheat Improvement Center's (CIMMYT) maize collection displayed at the center's genebank in Mexico

Crop Strategy: Vigna (lowres)

Crop Strategy: Vigna (lowres) GLOBAL STRATEGY FOR THE CONSERVATION AND USE OF VIGNA ‹–Š •—’’‘”– ˆ”‘ The International Treaty ON PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE Global Strategy…

Vigna

The Crop Trust, along with its strategic partners, is developing conservation strategies to protect the genetic diversity of the world’s food crops. This initiative is funded by the German Federal…

Vietnam

Vietnam has a population of around 92.7 million. It benefits from the development of tourism as its long coastline provides excellent harbors, access to marine resources, and many attractive beaches…

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