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Your chapatti, your tortilla, your slice of bread, your sushi, your morning coffee, your afternoon tea, your evening soup, your nightcap, even your meat – almost everything you eat and drink has its basis in seeds.

The Svalbard Global Seed Vault currently safeguards over one million seeds that global agriculture depends on, from staple crops such as rice and wheat, to unique regional varieties.

Check out more on Atlas of the Future, where is is highlighted as today’s project solving tomorrow’s challenges.

#SvalbardGlobalSeedVault #CropNews #SeedVault #cropdiversity

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Blog

A Global Rescue Plan for Fruit and Vegetable Diversity

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Blog

Perfecting the Potato, With Help From Peru’s Farmers

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Press Release

Crop Trust and CIP Announce New Disease-Proof Potato

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Event

World Food Day 2021

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Blog

The Future of Food is Wild

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Blog

Announcing Support to Back up Crop Collections in the Svalbard Global Seed Vault

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Blog

Biodiversity for Food Security: A BOLD Approach

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Press Release

Banking on Crop Diversity for Food Security in the Face of Climate Change

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Blog

Regaining Momentum for Agrobiodiversity Conservation at the UN Food Systems Summit

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Blog

Genebanks have safely stored seeds crucial for food security for decades, study finds

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Press Release

Crop Trust and WorldVeg Join Efforts to Bring More Vegetables to the Table

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Event

United Nations Food Systems Summit 2021

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Event

Second International Agrobiodiversity Congress

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