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Fellowships

Program Overview

The Crop Trust’s Genebank Impacts Fellowship Program was established in 2018. It provides early career professionals with hands-on experience in evaluating the impacts of genebanks and building resilient food systems amid rising demand and a changing climate. The Program allows students and researchers to develop expertise in impact assessment while working closely with leading specialists in plant genetic resources conservation.

Each Fellowship cycle provides an opportunity for selected participants to:

  • Gain experience in evaluating the impacts of partner genebanks.
  • Receive mentorship from genebank managers and guidance from agricultural economists and conservation specialists.
  • Advance understanding of the value of the global genebank system in ensuring the availability of crop diversity to breeders, scientists and farmers, now and in the future. 
  • Assess the links between ex situ conservation of crop diversity and global development goals, such as food security and climate action. 

From 2018 to 2022, the Fellowship was supported by the CGIAR Genebank Platform and focused on international genebanks. In 2024, the Fellowship shifted focus with support by the Seeds for Resilience Project. It expanded to document the impacts of national genebanks and their local partners in promoting the use of crop diversity.

Fellowship Cohorts

2018 Fellows
  • Sefra Alexandra (SPC CePaCT)
  • Donald Villanueva (IRRI)
  • Hafid Aberkane (CIMMYT wheat/ICARDA)
  • Vanessa Ocampo-Giraldo (Bioversity/CIMMYT maize)
  • Vivian Bernal-Galeano (CIP)
  • Kavengi Kitonga (ICRAF/ILRI)
  • Stefania Sellitti (CIAT)
2020 Fellows
  • Sophia Lüttringhaus (CIP)
  • Abel-Gautier Kouakou (IITA)
  • Martin Paul Jr. Tabe-Ojong (ICRISAT)
  • Nicholas Tyack (AfricaRice)
  • Yuji Enriquez (GHUs/IRRI)
  • Rachidi Aboudou (AfricaRice)
2024 Fellows
  • Obed Asamoah (Ghana)
  • Dereje Tamiru Demie (Ethiopia)
  • Bisola Khadijat Oladimeji (Nigeria)
  • Natasha Mwansa (Zambia)
  • Tobias Okando Recha (Kenya)

Publications

For more details on the Fellowship and calls for applications, stay tuned for updates or contact us directly.

Related News

HANOI, VIETNAM, 16 AUGUST 2016: Genetically engineered Cassava plants are transplanted in a experimental greenhouse at the Hanoi headquarters of the International center for Tropical Agriculture. CIAT’s mission is to reduce hunger and poverty, and improve human nutrition in the tropics through research aimed at increasing the eco-efficiency of agriculture. Backed by the Colombian government and Rockefeller, Ford, and Kellogg Foundations, CIAT was formally established in 1967 and began its research in 1969. CIAT’s staff includes about 200 scientists. Supported by a wide array of donors, the Center collaborates with hundreds of partners to conduct high-quality research and translate the results into development impact. A Board of Trustees provides oversight of CIAT’s research and financial management. CIAT develops technologies, methods, and knowledge that better enable farmers, mainly smallholders, to enhance eco-efficiency in agriculture. This makes production more competitive and profitable as well as sustainable and resilient through economically and ecologically sound use of natural resources and purchased inputs. CIAT has global responsibility for the improvement of two staplefoods, cassava and common bean, together with tropical forages for livestock. In Latin America and the Caribbean, research is conducted on rice as well. Representing diverse food groups and a key component of the world’s agricultural biodiversity, those crops are vital for global food and nutrition security. In its work on agrobiodiversity, the Center employs advanced biotechnology to accelerate crop improvement. Progress in our crop research also depends on unique collections of genetic resources– 65,000 crop samples in all – which are held in trust for humanity. Alongside its research on agrobiodiversity, CIAT works in two other areas – soils and decision and policy analysis – which cut across all tropical crops and production environments. Center soil scientists conduct research across scales – from fields and farms to production systems and landscapes – to create new tools and knowledge that help reduce hunger through sustainable intensification of agricultural production, while restoring degraded land and making agriculture climate smart. CIAT’s work on decision and policy analysis harnesses the power of information to influence decisions about issues such as climate change, linking farmers to markets, research impact assessment, and gender equity. (Photo by Brent Stirton/Reportage by Getty Images for Crop Trust)
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