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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
Safeguarding Indonesian Crop Diversity: A Q&A with Standy Christianto
The Borneo Institute Foundation (BIT) was founded in 2007 to support the independence and culture of Indonesia’s Dayak community. Based in Central Kalimantan, a region rich in biodiversity, BIT works with farmers in the Manuhing...
12 Feb 2025
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Protecting Your Pumpkin from Climate Change
'Curcurbits' isn't really a term we use around the dinner table ... but we sure love to eat them. Pumpkins, squash, cucumbers, watermelons, musk melons, chayote ... and don't forget the egusi melons. They are all curcubits, and...
16 Mar 2023
29 Oct 2021
Chef Dan Barber Talks Deliciousness Through Plant Breeding
Interview and photos: LM Salazar | Crop Trust
I met up with world-renowned chef Dan Barber during my recent #CropsInColor trip to the Northeast region of the United States. Dan has become a leading voice in the global...
6 Dec 2018
6 Dec 2018
The Squashes of Autumn, From Domestication to Dessert
Words by Paul Cox for #CropsInColor
Photos by Luis Salazar, Crop Trust
In a field at dawn, Petra Page-Mann is picking squash. Although collectively known as “winter squash” for their thick-skinned ability to last right through a...
19 Nov 2018
19 Nov 2018