The Crop Trust is a non-profit international organization dedicated to conserving crop diversity and making it available for use globally, forever, for the benefit of everyone.

We work with donors and partners to lead global projects that protect crop diversity, conserve crop wild relatives and develop technology to make this diversity accessible worldwide.

We seek professionals with a passion for global food security and a strong drive to contribute to our mission of conserving crop diversity for future generations.

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Sandra Cordon

A longtime journalist in her native Canada and in her adopted home of Italy, Cordon is a contributing writer and editor with The Crop Trust. Cordon worked across Canada with the national news agency…

Social_media_toolkit_Jabal.docx

Jabal Durum Wheat-1365834-711198 LAUNCH CAMPAIGN 2022 A new drought-tolerant variety of durum wheat called Jabal, developed together by scientists and farmers in a decades-long project, has been…

Kent Nnadozie

Kent Nnadozie is the Secretary of the FAO International Treaty on Plant Genetic Resources for Food and Agriculture. Over the last two decades, Kent has worked on legal and policy matters and…

Three Key Takeaways from Food Forever: Climate-proofing our Food For Future Generations

Three Key Takeaways from Food Forever: Climate-proofing our Food For Future Generations Crop diversity – without which we cannot adapt to the climate crisis, improve livelihoods and feed everyone…

Yemen Genebank Receives Emergency Funding

Yemen Genebank Receives Emergency Funding The National Genetic Resources Center (NGRC) in Yemen is the first genebank to receive funds from the new Emergency Reserve for genebanks facing urgent…

Jabal: The New Wheat Scientists Say Can Withstand Extreme Heat and Drought

Jabal: The New Wheat Scientists Say Can Withstand Extreme Heat and Drought The variety is a cross between commercial and wild wheats – bred in a bid to develop crops that are more resilient to the…

A field technician for the durum wheat breeding project shows a durum wheat spike.

Cary Fowler Lecture at NMBU

Cary Fowler Lecture at NMBU Cary Fowler joins the Norwegian University of Life Sciences (NMBU) for a lecture and debate on 5 December on war, climate and food. Fowler is a former NMBU professor and…

Cary Fowler in the Svalbard Global Seed Vault.

A Small Cost With a Big Benefit: Supporting Genebanks in Need

CIP-Matilde Potato Variety

Introducing CIP-Matilde, a New Disease-resistant Potato On World Food Day 2021, the Crop Trust and the International Potato Center (CIP) announced a new potato variety for farmers…

Mariluz Cardenas holding a box of tubers

Global Forum for Food and Agriculture

GFFA 2023: Food Systems Transformation: A Worldwide Response to Multiple Crises

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The Crop Diversity Digest

From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.