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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.

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Lasting Support Guaranteed for the Conservation of Sub-Saharan Africa’s Crop Diversity

Dar es Salaam, Tanzania, 7 September 2023 – The future of some of Africa’s most beloved staple crops, including important legumes, will be secured this week, following the signing of a Long-term Partnership Agreement between the...

7 Sep 2023

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Extreme Beans: Conserving Vigna

The Crop Trust facilitated the update of a global strategy to conserve the diversity of Vigna and its wild relatives to help ensure food and nutrition security.

 

Have you ever eaten koki, Hoppin' John, chè đậu trắng, lǜdòu...

31 May 2023

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Cowpeas in Nigeria Can Trace Ancestry to Genebanks

Take home messages

Four out of every 10 Nigerian cowpea farmers surveyed are growing an improved cowpea variety that can link its ancestry back to a genebank The use of improved varieties has not diminished the diversity...

7 Mar 2023

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Cowpea: How to Make a Hardy Crop Even Tougher

The cowpea keeps millions of people fed every day—but with the climate crisis threatening production, scientists are finding ways to increase its yields and hardiness.

“The cowpea has nourished people for many centuries,” said Ou...

19 May 2020

19 May 2020

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