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Zinc-Biofortified Wheat: Harnessing Genetic Diversity for Improved Nutritional Quality

Zinc-Biofortified Wheat: Harnessing Genetic Diversity for Improved Nutritional Quality SCIENCE BRIEF: BIOFORTIFICATION | NO.1 As one of the world’s major staple food crops, wheat is consumed by 35%…

Zinc wheat being harvested in India. Photo: T Krupnik/CIMMYT

Zimbabwe’s Crop Diversity Secured in Svalbard

Zimbabwe’s Crop Diversity Secured in Svalbard Sofia ran her hand through a bowl of traditional rice seeds from some nearby farms. “Where should I place this?” she asked her fellow members of the…

Your Morning Coffee - It Isn't an Unlimited Resource

Your Morning Coffee - It Isn't an Unlimited Resource 1 October 2017 - On World Coffee Day, Crop Trust Executive Director, Marie Haga, pens an opinion piece in Business Green, warning that our daily…

Yemen Genebank Receives Emergency Funding

Yemen Genebank Receives Emergency Funding The National Genetic Resources Center (NGRC) in Yemen is the first genebank to receive funds from the new Emergency Reserve for genebanks facing urgent…

Close up image of wheat.

Yanapai Group

Location Huancayo, Peru Overview Yanapai, a Quechua word that means "to help" in Spanish, is a Peruvian NGO created in 1982 as an association of transdisciplinary researchers seeking to strengthen…

Crop Strategy: Yam (2021)

Crop Strategy: Yam (2021)

Crop Strategy: Yam (2021)

Yams

The Crop Trust, along with its strategic partners, is developing conservation strategies to protect the genetic diversity of the world’s food crops. This initiative is funded by the German Federal…

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