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Eat Food? Choose Diversity! Michael Pollan’s best-selling books and films raise awareness about where food in Western diets comes from, and why eating “real” food from diverse crops is so…

Colombia Chooses Its Opportunity Crops In the final hours of the two-day workshop, the discussion really heated up. More than 40 stakeholders from all over Colombia had gathered at the event to…

Preserving for Tomorrow: Innovative Solutions to Strengthen the Global Genebank System

“Opportunity crops are nutritious, robust, and environmentally friendly. They are important for local communities and can contribute to resilient, equitable and sustainable pathways for global food…

Middle East Eye: From El-Obeid to the Arctic – The Secret Mission That Saved Over 2,000 Seeds from Sudan In December 2023, the civil war that had broken out the previous April between the Sudanese…

Nigeria Chooses Its Opportunity Crops Several dozen people recently gathered in Ibadan, Nigeria to help the country face the future. They were not politicians or diplomats or economists. They were…

Fonio: Small Grain, Big Opportunity

Encouraging Curiosity: Jonathan Drori and The Stuff that Stuff is Made Of From ancient Peruvian popcorn to lightning-resistant beech trees, Jonathan Drori has a knack for uncovering the surprising…

Genebank Impacts Brief No. 17 Strengthening Genebank–Farmer Linkages: Insights from Ethiopia’s Germplasm User Groups