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The Role of Crop Diversity For Food Security with GIZ

The Role of Crop Diversity For Food Security with GIZ The Crop Trust in cooperation with GIZ (Deutsche Gesellschaft für Internationale Zusammenarbeit) 14:00-16:30 hrs GIZ-Haus, Reichpietschufer 20,…

The Race Against Time To Breed a Wheat To Survive the Climate Crisis

Scientists are testing forgotten wheat varieties from across the world to find those with heat- and drought-tolerant traits.

Handfuls of harvested wheat. Photo: ICARDA

The President of Ghana Speaks at the Seed Summit

The President of Ghana Speaks at the Seed Summit On 25 February 2020, the largest deposit since the Seed Vault's opening in 2008 (in terms of the number of institutions to send seeds at one time)…

The Power of Healthy Seeds: How Genebanks are Helping to Build a Resilient Food System

The Power of Healthy Seeds: How Genebanks are Helping to Build a Resilient Food System Every night, farmers around the world go to bed worried about their crops. Will they wake up to discover that…

Up close casaava sprout.

The Power and Potential of Agrobiodiversity

The Power and Potential of Agrobiodiversity Protecting and harnessing the earth’s biodiversity is more critical than ever to tackle urgent issues like climate change and hunger.  The GLF…

The Ponte Rotto of Rome

The Ponte Rotto of Rome Luigi Guarino | Director of Science In the end, it proved a bridge too far. Delegates at the eighth session of the Governing Body of the Plant Treaty in Rome last week were…

Illustration of scientist holding wheat

The Ponte Rotto of Rome

Luigi Guarino | Director of Science

Illustration of scientist holding wheat

The plants that feed the world

The plants that feed the world Baseline data and metrics to inform strategies  for the conservation and use of plant genetic resources for food and agriculture. 

The Plant Treaty: Q&A with Crop Trust Director of Science, Luigi Guarino

The Plant Treaty: Q&A with Crop Trust Director of Science, Luigi Guarino This year the International Treaty on Plant Genetic Resources for Food and Agriculture turns 15, and will celebrate this…

Photo: Neil Palmer/CIAT

The Perfect Potato

The Perfect Potato The potato is eaten all over the world, but the original home of the potato was the Andes. The Crop Trust traces the path of some potatoes from the Andes to Svalbard to Germany.

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