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The 1st World Gastronomy Summit raises awareness of global challenges and position gastronomy as a key driver of sustainable regional development.

19th Regular Session of the Commission on Genetic Resources for Food and Agriculture The 19th Regular Session of the Commission on Genetic Resources for Food and Agriculture  will be held at…

16 Women Scientists Securing the Future of our Food In honor of the International Day of Women and Girls in Science, the Crop Trust is highlighting some of our past interviews with talented women who…

15 Years of the Svalbard Global Seed Vault: New deposit from 20 genebanks and a new virtual tour to celebrate the remote Arctic seed store

123 Food and Agriculture Organizations to Watch in 2023 The efforts of food and agriculture systems advocates will continue in 2023 to bring awareness and advocacy to some of our most pressing…

Fostering Biodiversity and Food Security: Preserving Heritage, Cultivating a Shared Future.

10th Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture The Tenth Session of the Governing Body of the International Treaty on Plant…

'Wild' Times at the Crop Trust Marie Haga | Marie's Corner It’s been a particularly “wild” time for many Crop Trust staff recently, with teams heading to far-flung corners of the world - and often…

'Tip of the Iceberg' by Stefan Schmitz, Crop Trust Executive Director Stefan Schmitz | Executive Director In November 2019, it was my honor to accept the position of Executive Director of the Crop…