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Global Food Crisis is Leaving Millions Hungry, But There are Solutions

Global Food Crisis is Leaving Millions Hungry, But There are Solutions Hundreds of millions of people around the world are going hungry as food prices continue to rise as a result of everything from…

Woman sorting beans in Rwanda

Global Forum for Food and Agriculture

GFFA 2023: Food Systems Transformation: A Worldwide Response to Multiple Crises

GFFA signage

Global Guardians of Potato Diversity

Global Guardians of Potato Diversity In the highlands of Peru, a group of farmers safeguard their livelihoods and those of future generations. They are conserving the diversity of their staple food:…

Aguapan farmers

Global Nature Positive Summit 2024

The Global Nature Positive Summit will accelerate collective action to drive investment in nature and strengthen activities to protect and repair our environment.

Global Project Underway to Preserve Yam Biodiversity

Global Project Underway to Preserve Yam Biodiversity BENIN (8 September 2010)—Farmers and crop scientists worldwide are engaged in an ambitious new effort to add 3,000 yam samples to international…

Global Seed Vault Becomes More Important Than Ever As Climate Change Threatens Crops

Global Seed Vault Becomes More Important Than Ever As Climate Change Threatens Crops When you think of fresh produce and fields of grain, the Arctic may not spring to mind. But just 800 miles from…

New seeds are being deposited at the Svalbard Global Seed Vault.

Global Strategy for the Conservation and Use of Eggplants

Global Strategy for the Conservation and Use of Eggplants was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5281/zenodo.7575464). This document, developed with the input of a large…

Global Strategy for the Conservation and Use of Genetic Resources of Selected Millets

Global strategy for the conservation and use of genetic resources of selected millets: Covering pearl millet (Cenchrus americanus (L.) Morrone), finger millet (Eleusine coracana (L.) Gaertn.),…

Global Strategy for the Conservation and Use of Pea (Pisum sativum L.) Genetic Resources

Global Strategy for the Conservation of Pea Genetic Resources was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5281/zenodo.7525946). This document, developed with the input of a…

Global Strategy for the Conservation and Use of Peanut Genetic Resources

The Global Strategy for the Conservation and Use of Peanut Genetic Resources was published in 2022 (Global Crop Diversity Trust 2022, DOI: 10.5281/zenodo.7545106). This document, developed with the…

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