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Keeping Malan Alive in Central Kalimantan

Keeping Malan Alive in Central Kalimantan Papa Dewi looked out at fields covered with a kaleidoscope of crops: rice, cowpea, eggplant, maize, and more. “This is our way of life,” said the Dayak…

Keeping the Coffee Pot Hot

Keeping the Coffee Pot Hot In-depth Audit Suggests Sustainable Way Forward For Key International Coffee Collection For the past 71 years, the Tropical Agricultural Research and Higher Education…

Kenyan Farmers Can Bank on Tree Seeds

Kenyan Farmers Can Bank on Tree Seeds Tree genebanks can make a valuable contribution to the food security and incomes of smallholder farmers in developing countries, a new study suggests. The…

David Kenduywo at his farm in Kembu, Bomet County, Kenya. He grows Calliandra for his dairy cattle. Photo: Sherry Odeyo/ICRAF

Kenyan Farmers Welcome “Exotic” Sorghum

Kenyan Farmers Welcome “Exotic” Sorghum ICSWC 14RS 00020-3-47-1:201704 may be a mouthful, but to Kenyan farmers it could spell food security and better livelihood. The alphanumeric mumbo jumbo –…

Farmer group in Kenya looking at sorghum

Key Messages from Crop Diversity Day 2022

Key Messages from Crop Diversity Day 2022 1. Global crop diversity is a prerequisite for future food and nutrition security, enabling us to adapt agriculture to the climate crisis, improve…

Panel of speakers at Crop Diversity Day.

Key Moments of 2025

In 2025, Crop Trust advocacy and activities advanced efforts on the three strategic goals outlined in the 2030 Strategic Plan: Food Forever. The Strategic Plan was put in place in 2023 to guide the…

Keynote Address: Deputy Secretary-General of the United Nations

Keynote Address: Deputy Secretary-General of the United Nations At the Crop Trust's Pledging Conference in Washington, D.C., the Deputy Secretary-General of the United Nations gave the keynote…

Jan Eliasson

Khalifa International Award for Date Palm and Agricultural Innovation (KIADPAI)

Signing of a Memorandum of Understanding with the Crop Trust

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