The Crop Trust is a non-profit international organization dedicated to conserving crop diversity and making it available for use globally, forever, for the benefit of everyone.

We work with donors and partners to lead global projects that protect crop diversity, conserve crop wild relatives and develop technology to make this diversity accessible worldwide.

We seek professionals with a passion for global food security and a strong drive to contribute to our mission of conserving crop diversity for future generations.

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Videos

Learn more about crop diversity. Travel to Norway and experience a seed deposit in the Svalbard Global Seed Vault, take a look back at pioneering work to adapt our agriculture to climate change…

Vietnam

Vietnam has a population of around 92.7 million. It benefits from the development of tourism as its long coastline provides excellent harbors, access to marine resources, and many attractive beaches…

Vietnam Recognizes its First-Ever Rice Variety Derived from Crop Wild Relatives

Vietnam Recognizes its First-Ever Rice Variety Derived from Crop Wild Relatives Plant Breeders Innovate Against Climate Change Vietnam's agriculture is at a crossroads. Extreme weather…

Vigna

The Crop Trust, along with its strategic partners, is developing conservation strategies to protect the genetic diversity of the world’s food crops. This initiative is funded by the German Federal…

Virtual Workshop on "Unlocking" the Value in Germplasm Collections

Virtual Workshop on "Unlocking" the Value in Germplasm Collections Scientists from across the CGIAR, and its partner and donor organizations met in July 2021 to identify opportunities for enhancing…

International Maize and Wheat Improvement Center's (CIMMYT) maize collection displayed at the center's genebank in Mexico

Vision for 2030: Closing the Gap Between Ideal and Reality

Vision for 2030: Closing the Gap Between Ideal and Reality Stefan Schmitz | Executive Director A collaborative global system for ex situ conservation of crop genetic resources is the vision that…

Small-scale farming of maize crops on the cusp of harvest time south of Serenje, Zambia.

Vision for 2030: Closing the Gap Between Ideal and Reality

Stefan Schmitz | Executive Director

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment Science Brief: Biofortification | No.2 Vitamin A is important in immune function. Approximately one third of…

Vom Gen zum Teller: Nachhaltigkeit und Ernährung im Klimawandel

Die Veranstaltung bietet Studierenden eine wertvolle Gelegenheit, ihr Wissen zu erweitern und praktische Einblicke in die Arbeit nationaler und internationaler NGOs sowie gemeinnütziger…

Wake Up and Smell the Good News

Wake Up and Smell the Good News Luigi Guarino | Director of Science There’s an outfit called Conservation Optimism. Its mission is as its name suggests: inspiring biodiversity conservation…

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The Crop Diversity Digest

From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.