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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
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Coconut Conservation: Protecting Culture, Food and a Multi-Billion Dollar Industry
The coconut palm (Cocos nucifera) is more than a tree. It’s a lifeline. Nearly 100 million people in tropical regions depend on it for food, shelter and income. Its reach is global.
People eat from coconut bowls, sit on woven...
15 Dec 2025
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Strawberry Seeds Deposited at the First Svalbard Global Seed Vault Opening of 2021
FAO’s International Year of Fruits and Vegetables is being recognized all around the globe—including at the Svalbard Global Seed Vault. Among the first deposits of 2021 were seeds of watermelon, strawberry and pumpkin. The...
18 Feb 2021
18 Feb 2021

