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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
A BOLD Attempt to Adapt Barley to the Most Remote Regions of Tunisia
With temperatures rising and rainfall becoming scarcer in Tunisia, more farmers will turn to drought-tolerant barley to sustain both their households and their herds.
A hailstorm swept across Tunisia’s Kef region and wiped out an...
5 Dec 2025
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Strawberry Seeds Deposited at the First Svalbard Global Seed Vault Opening of 2021
FAO’s International Year of Fruits and Vegetables is being recognized all around the globe—including at the Svalbard Global Seed Vault. Among the first deposits of 2021 were seeds of watermelon, strawberry and pumpkin. The...
18 Feb 2021
18 Feb 2021

