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Resilient Rice

Resilient Rice For half the world, rice makes up 80% of every meal. Thus, it's a concern for all of us that rice is so vulnerable to the escalating impacts of natural disasters. The 2004 Indian…

Rescuing Crop Diversity

Example Vestibulum id ligula porta felis euismod semper. Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit. Morbi leo risus, porta ac consectetur ac,…

Close-up of finger millet in a field

Representatives of CWR Project visit Embrapa Temperate Agriculture

Representatives of CWR Project visit Embrapa Temperate Agriculture Last Monday, a Crop Wild Relatives (CWR) Project delegation visited Embrapa Temperate Agriculture (Pelotas, RS) to learn more…

Regenerating Wild Crop Relatives in the Fertile Crescent

Regenerating Wild Crop Relatives in the Fertile Crescent

Woman collecting wheat in a field.

Regaining Momentum for Agrobiodiversity Conservation at the UN Food Systems Summit

Regaining Momentum for Agrobiodiversity Conservation at the UN Food Systems Summit Stefan Schmitz | Crop Trust Executive Director The upcoming United Nations Food Systems Summit (UNFSS) could mark a…

Photo: Michael Major/Crop Trust

Reflections on the Dasgupta Review

Reflections on the Dasgupta Review Humanity is destroying biodiversity at an accelerating rate, and a major reason is agriculture.  This is not a new revelation, but it is perhaps surprising,…

A UN report states that for every degree increase in temperature, we will lose 2% yield in agriculture.

Reflections on 2019

Letter from the Executive Director

Photo of Stefan Schmitz

Reflecting on 2022

Reflecting on 2022 Visit the 2022 Annual Report website At the beginning of 2022, many of us expected this to be a year when life began to return to normal after the ravages of the COVID-19…

Securing the world’s crop diversity is a prerequisite for future food and nutrition security. Photo: Shawn Landersz/Crop Trust

Reducing Poverty

Impact Areas Reducing Poverty

Pile of yellow and green bananas
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