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A Year of Great Hope

2021 reflections by Stefan Schmitz, Crop Trust Executive Director

Svalbard Global Seed Vault. (Photo: Riccardo Gangale)

Giving Diversity a Chance

Giving Diversity a Chance We at the Global Crop Diversity Trust work to make sure that food has a future. So, imagine our excitement when we found that a recent edition of The…

Bags of rice at Vietnam market

Our Food System Isn't Ready for the Climate Crisis

The world's farms produce only a handful of varieties of bananas, avocados, coffee and other foods – leaving them more vulnerable to the climate breakdown

Seed Banks: the Last Line of Defense Against a Threatening Global Food Crisis

As climate breakdown and worldwide conflict continue to place the food system at risk, seed banks from the Arctic to Lebanon try to safeguard biodiversity.

Conserving Natural Capital to Ensure Our Future Food Supply

Conserving Natural Capital to Ensure Our Future Food Supply "Nature is more than a mere economic good. Nature nurtures and nourishes us, so we will think of assets as durable entities that not only…

Opinion: Out of Ukraine War, a Plan for Africa's Food Security

A foreign conflict has exposed Africa’s dependence on imports and is galvanising action to boost local food production and tackle climate threats.

Farmers market in Benin, Africa.

Crop Strategy: Cassava

Crop Strategy: Cassava

Crop Strategy: Coffee

Crop Strategy: Coffee

Introducing the New Rhodes College Fellow

Introducing the New Rhodes College Fellow Maya Searle, a senior health equity major from Knoxville, TN, has been awarded The Steve and Riea Lainoff Crop Trust Fellowship in Honor of Cary Fowler ’71.…

Maya Searle

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