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From cutting-edge research to work saving seeds in communities, even our small actions can have a big impact on saving crop diversity and putting it to good use. Read the latest news highlighting these efforts and more.
Latest Article
Building a Stronger Genebank Network, One Connection at a Time
In a world in which growing food demand is about the only certainty, digital tools are helping genebanks conserve and share the crop diversity that underpins our global food security.
By streamlining operations and connecting...
9 May 2025
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They’re Back: GROW Webinars for the Genebank Community
Genebank Resources on the Web (GROW) webinars are relaunching through a partnership between the Crop Trust and CGIAR to continue thought-provoking discussions within the genebank community.
28 Sep 2022
What is a Genebank?
Have you ever wondered what a genebank does? The short answer is that genebanks store genes. Not literally, although there are some specialized genebanks that do manage genes – the actual bits of DNA that give living things their...
13 Sep 2022
Sarada Krishnan, the Crop Trust’s new Director of Programs, talks about BOLD
Sarada Krishnan joined the Crop Trust as Director of Programs at the beginning of July 2022. Prior to joining the Crop Trust, Sarada was Director of Horticulture at the Denver Botanic Gardens in the USA.
In August 2022, she...
8 Sep 2022
Climate Proofing the Carrot: Where Flavor Meets Stress Tolerance
Carrots are tasty, versatile, and – while your tomatoes and cauliflowers go all squishy – easy to store for a long time. Most importantly, carrots are packed with micronutrients, especially the precursor of vitamin A.
But carrots...
30 Aug 2022
4 Apr 2020
In Photos: What It Takes to Operate a National Genebank
The National Plant Genetic Resources Centre (NPGRC) in Zambia is one of five national genebanks in Africa the Crop Trust is working with through its Seeds for Resilience (SFR) Project. This five-year project supports national...
19 Aug 2022
Pigeonpea: Food for Drought
Drought is a terrifying prospect for all farmers, and a matter of life and death for many. A nutritious legume that can produce harvests with just 65 cm of rain a year, pigeonpea protects lives from the ground up.
The Horn of...
17 Aug 2022
30 Apr 2014
Farmers and Genebanks Explore Crop Diversity in Zambia
It’s March in Chirundu District, in Zambia’s hot and humid lowlands near its border with Zimbabwe, and the track gives way to a field of towering sorghum, nodding sunflowers and rustling pearl millet. These crops have all reached...
12 Aug 2022
Strengthening Genebanks in Ecuador and Peru
A team of experts traveled to Ecuador and Peru to review the national genebanks in a visit organized by the Crop Trust under the Biodiversity for Opportunities, Livelihoods and Development (BOLD) Project.
Ecuador and Peru are...
11 Aug 2022
Foods that Can Beat the Heat this Summer
Summers are getting hotter year on year. Parts of Europe and North America experienced record-breaking high temperatures in June and July 2022 with the U.K. even experiencing its hottest day ever.
While many of us can modify our...
4 Aug 2022
A Nutritious Future Starts in Genebanks
Beans, sorghum, pearl millet, peas and lentils have a lot to offer. These nutritious crops are not only tasty, versatile, gluten-free and nutritious, but they are also pretty well adapted to hot and dry conditions, and have the...
1 Aug 2022
Crops in the Pacific Get a Boost to Withstand Climate Change
Long-term food security in the Pacific is getting a much needed boost from the government of New Zealand and the Crop Trust.
Prime Minister Jacinda Ardern and Foreign Affairs Minister Nanaia Mahuta recently announced a NZD 10...
22 Jul 2022
The Bean That Could Withstand Hurricanes
Daniel Debouck doesn’t believe in ghosts, but he says he saw one once... or rather a ghost species.
Debouck, the former head of the genebank at the Alliance of Bioversity International and the International Center for Tropical...
13 Jul 2022