The World Vegetable Center (WorldVeg) is an international organization that works on vegetables research and development to alleviate global poverty and malnutrition. WorldVeg conducts vegetable…
This project with the Institut National de la Recherche Agronomique du Niger (INRAN) and ICRISAT evaluated 1152 sorghum and 780 pearl millet accessions for drought tolerance and resistance to downy…
This project with the Service du Developpement Rural of French Polynesia characterized and evaluated 66 accessions of breadfruit for drought resistance, 34 accessions for cold tolerance and 37…
This project with the Vegetable and Ornamental Plant Institute of the Agricultural Research Council of South Africa and the National Plant Genetic Resources Center has evaluated the 99 cowpea and 102…
This project with Mikocheni Agricultural Research Institute (MARI) in Tanzania characterized and evaluated 200 accessions of sorghum for tolerance to acidity and tolerance to drought. The project…
Bangladesh and Pakistan have initiated carrot improvement projects in some of their major agricultural universities, and the World Vegetable Center (WorldVeg, legal name: Asian Vegetable Research and…
This rice pre-breeding project generated four information products, organizing five categories of data, in addition to the rice germplasm itself. Nearly 300 accessions of rice were genotyped and…
This a project proposal for the upgrading of the genebank documentation system at the national genebank of the sudan in the agricultural plant genetic resources conservation and research centre of…
The goal of this project is to contribute to the building of a metadata-based catalogue of accession-related phenotypic datasets on Genesys through building in-house capacities and processes to…
